Methi Khari is a traditional Indian tea time snack made with a blend of wheat flour, fenugreek leaves, and spices. It is a crispy, flaky biscuit that is both savory and sweet. The fenugreek leaves give the khari a unique flavor and aroma, while the spices add a touch of heat. Methi Khari is a perfect snack for any occasion, and it is especially delicious when paired with a cup of chai.
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